Bangkok!
We’re here! After arriving around 8:30 tonight, two
hours later than scheduled, Scott and I took the Sky Train from the airport into
downtown Bangkok. We got off at Payathai and headed south toward an area – not Koh
San Road – that had cheaper guesthouses. As we walked with all our bags in the
90 degree night heat, we passed various groups of street vendors selling all
sorts of mouthwatering delights but Scott instructed, “Focus on guesthouse
first. Then food.”
We walked a little farther than we thought we’d have
to but found the Pranee Building on Soi Kasen San 1, a budget place. We paid
for the room before seeing it which made me a bit nervous, but the room we have
is great – working fan, toilet paper, soap, towels, and two bottles of water
given to us when we checked in. None of these things are a given in India or
Nepal budget hotels. In fact, toilet paper and complimentary water were a
never.
We dropped our bags off and set out for a late
dinner. It was past 10 pm by this time. We found a vendor selling pad see ew
and I was in heaven. Flat, wide rice noodles – that’s daydream material for me.
On the streets of Bangkok, they’re a dime a dozen. I can see my stomach
expanding already, which does not bode well for fitting into a size 4 bride’s
maid dress in May. Oh well.
2 Comments:
LOve this post Lisa We are reading with envy. The food in Thailand is truly wonderful. Enjoy
What size dress is Scott fitting into these days?
ST
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